Agricultural Biotechnology

Agricultural Biotechnology is the combination of scientific tools and techniques including genetic engineering, molecular markers, molecular diagnostics, vaccines, and tissue culture to modify agricultural productivity, quality, diversity and species protection. Agricultural Biotechnology is developed to cope up with current challenges which are usually cannot be solved by traditional practices. Agricultural Biotechnology also helps in climate adaptation, stress management and disease management. Biotechnology has introduced modern technologies to deal with the global food crisis.

  • GM crops
  • Technologies for rapid crop improvement
  • Genomics technologies for tropical agriculture
  • Genetic Engineering
  • Tissue culture
  • Genes and traits of interest for crops
  • Safety testing and government regulations

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