3rdInternational Conference On Agricultural Engineering and Food Security
Università degli Studi di, Italy
Federico Sambo, after having worked for several years in the viticultural and oenological fields, enrolled in the master degree in viticulture and oenology at the universities of Milan and Turin in 2015. After the end of his studies, right after his master graduation, he begin to work in the viticulture research team, lead by professor Leonardo Valenti. Nowadays he is the Junior researcher of LIFE Vitisom in charge of the experimental fields and the microvinifications of the project.